Bare Bones | 68% Single Origin Dominican Salted Chocolate
€8,00

Bare Bones | 68% Single Origin Dominican Salted Chocolate

Single origin Dominican Republic 68% dark chocolate with taste notes of salted caramel and roasted hazelnuts.

The beautiful Maldon salt is ground smooth within the chocolate for 24 hours and acts as a flavour indicator to bring out the natural sweetness from the cacao. The salt creates the perfect balance of sweet and savoury – making it incredibly complex and moreish. 

Region: Duarte Province
Variety: Trinitario and Criollo
Source: OKO Caribe
Certification: Organic Certified
Conditions: 200–350m above sea level
Fermentation: 5-6 days in four tiers of wooden boxes

100% recycled and recyclable or compostable packaging.
No additives. No emulsifiers. Just the Bare Bones.
Handcrafted in Glasgow.
70g

+

Only left in stock